Keywords and Skills Required for "production incharge"
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- bakery products
- sous chef
- capable of developing new products
- financial goals
- maintaining proper documentation
- garment manufacturing
- planning control
- looking after preassembly / au foaming & final assemblies
- maintaining documentation as per iso audit
- knowledge of refrigeration field
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The keywords represented above result directly from requirements stated by employers. There is a chance of duplicate occurance of the same keywords with minor variances in which case user discretion is advised. We are in beta, we are constantly improving. More on keywords.